
AIで実現する精密栄養学:Viome の Dr. Guru Banavar が語る RNA とマイクロバイオーム
1043: AI-Powered Precision Nutrition, with Viome’s Dr. Guru Banavar

AIで実現する精密栄養学:Viome の Dr. Guru Banavar が語る RNA とマイクロバイオーム
Super Data Science: ML & AI Podcast with Jon Krohn
要約
Viome の共同創業者兼 CTO の Guru Banavar 氏が、DNA ではなく RNA を解析する理由と、腸内の炎症・抗炎症のバランスを AI で評価する仕組みを説明した。1,100人規模の血糖値研究から作られた予測モデルや、キト食と菜食で生物学的年齢に差が出た研究結果も紹介された。万人に良い食品はなく、ブロッコリーも赤身肉も人によって合う合わないがあるという。計算生物学の人材像やIBM Watson時代の経歴にも触れた。
この回のポイント
- ●Banavar 氏は、DNA は静的すぎ、タンパク質は動的すぎるとして、遺伝子発現を示す RNA に着目したと述べている。
- ●Viome は便・唾液・血液の3種のサンプルから、微生物とヒト細胞の RNA を合わせて見る「システム生物学的」な全体像を作る。
- ●腸の健康は、炎症性分子と短鎖脂肪酸などの抗炎症性分子のバランスで評価し、酪酸は直接測れないため KEGG のパスウェイから教師なしモデルで推定する。
- ●1,100人(米国と日本が半々)の連続血糖測定研究から、同じ食品でも血糖値が上がる人と上がらない人を約80%の精度で予測するモデルを構築した。
- ●生物学的年齢の研究では、キト食の人は平均で約2歳老化が進み、菜食の人は約2歳若いという傾向が出たと説明している。
- ●計算生物学は希少なスキルで、AI と生物学の両方に踏み込める人材が成功しやすいと述べている。
章立て
Viome の使命と3種のサンプル
慢性疾患の予防を目的に Viome を創業した経緯と、便・唾液・血液の検査キットの概要が語られる。微生物の遺伝子数がヒトの約100倍あることにも触れる。
なぜ DNA ではなく RNA か
DNA は静的、タンパク質は動的すぎるとして RNA の発現を見る意義を説明。同じ菌でも発現する遺伝子部位で有益にも有害にもなる例が示される。
腸内の綱引きとモデル構築
ラベルを使う教師あり学習と、KEGG のパスウェイを使う教師なしモデルを併用して、炎症と抗炎症のバランスを評価する方法を解説する。
血糖値予測と生物学的年齢
1,100人の連続血糖測定研究に基づく予測モデルと、キト食・菜食で生物学的年齢に差が出た研究を紹介する。
万人に良い食品はない
ブロッコリーの硫化水素や赤身肉の TMAO を例に、食品の良し悪しは個人の腸内環境次第だと述べる。超加工食品は避けるべきとも言及。
LLM とは異なる生物学モデルとチーム
AlphaFold を例に、分子データには言語モデルと異なる手法が必要だと説明。10の80乗規模の探索を行う発見エンジンと、ドライラボの体制を紹介する。
計算生物学者に必要な素養と経歴
AI と生物学の両方に踏み込める人材の重要性、IBM Watson での経験、音楽活動、おすすめの本が語られる。
解説記事
「ブロッコリーはスーパーフードか? 人によっては避けるべき食品だ」。Super Data Science の第1043回では、Viome の共同創業者兼 CTO である Dr. Guru Banavar 氏が、腸内の RNA データから個人ごとの食の最適解を導く手法を語った。同氏は IBM で Watson AI チームを率いた最初の VP でもある。
なぜ DNA ではなく RNA なのか
Banavar 氏はまず、慢性疾患の約8割は遺伝病ではなく、どの遺伝子が発現しているかに左右されると述べる。DNA は生涯ほぼ変わらない静的な情報で、タンパク質は数が多く変動も激しい。その中間にあり、遺伝子発現の「コピー」にあたる RNA が適切な観測対象だというのが同社の判断だ。同氏は、これを選んだバイオ企業は非常に少ないとも話している。
具体例として挙がったのが腸内細菌 Akkermansia muciniphila だ。この菌は、発現する遺伝子の領域によって疾患に関わる側にも、抗炎症性の短鎖脂肪酸を作る有益な側にもなりうるという。菌の有無だけでは意味がなく、何が発現しているかが重要だという説明である。
3種のサンプルと腸内の「綱引き」
Viome のキットは便、唾液、血液(指先採血)を使う。腸と口の微生物 RNA と、血液中のヒト RNA を合わせ、体全体のシステム生物学的な像を得る。1人あたり約9,000万リードの配列が得られ、全体のデータは10の17乗ヌクレオチド規模に近づいていると述べている。
評価の中心は炎症と抗炎症のバランスだ。グラム陰性菌由来の LPS などは腸壁の結合を緩めて「リーキーガット」を招き、炎症や酸化ストレスにつながる。一方、酪酸などの短鎖脂肪酸は隙間を修復する。酪酸は産生直後に吸収されるため直接測れない。そこで KEGG(遺伝子・ゲノムの百科事典)の遺伝子クラスター(KO)の活動から産生経路の活性を推定する、教師なしモデルを使う。問診で得た症状や診断名などのラベルを使う教師あり学習も併用している。
再検査の目安は6か月で、約6,000人を1年追跡した研究で6か月頃から有意な変化が見られたという(今年3月に Microbiome 誌で発表)。
血糖値予測と生物学的年齢
食事への応答を示す例が血糖値の研究だ。米国と日本の計1,100人に連続血糖測定器を付け、2週間決まった食事を取ってもらった。約6〜7万食分のデータと、微生物・血液のプロファイルから、どの食品で血糖値が跳ねるかを約80%の精度で予測できたという。同じバナナでも人によって反応が異なる。
生物学的年齢の研究では、10万人規模のデータのうち、キト食の人は基準より平均で約2歳老化が進み、菜食の人は約2歳若い傾向が出た。同氏はこれを、食事と老化の関係を示す大規模な知見として紹介している。
「万人に良い食品はない」
同氏が強調するのは、超加工食品を避ける以外に普遍的な食事助言は多くないという点だ。ブロッコリーは硫化物の基質が多く、腸内細菌が処理できないと硫化水素が増えて炎症を悪化させうる。赤身肉のカルニチンは、約6割の人では TMA に変わり、肝臓で TMAO となって心疾患リスクにつながるが、残りの約4割ではそうならないと説明した。自分の腸内の代謝経路を測らなければ、判断はできないというのが主張である。
LLM とは違うモデル設計とチーム
分子データは言語データと性質が異なる。マイクロバイオームのデータは数千万列に及ぶ非常に横長の行列で、Transformer の手法も一部使うが、PCA、ICA、NMF などの教師なし手法も多用するという。AlphaFold がトランスフォーマーに加えて膨大なドメイン知識を組み込んでいるのと同様、Viome のモデルもドメイン知識を重ねたものだと述べた。さらに、約10の80乗の探索空間から生物学的機能に合うモデルを探す「発見エンジン」を運用し、検証データは論文で公開する方針だという。
チームはウェットラブとドライラボに分かれる。ドライラボは AI・機械学習の担当者が数名、同数の計算生物学者、臨床の検証担当者で構成される。
まとめ
同氏は、計算生物学は希少なスキルであり、AI と生物学のどちらからでも反対側へ踏み込める人が活躍すると語った。日本の読者にとっては、ヒトと微生物の両方の RNA を大規模に扱うデータ設計、ラベルのない生物学的機能をドメイン知識で補うモデル化、論文で検証を公開する姿勢が参考になるだろう。数値はすべて番組内での本人の説明であり、個別の効果を判断するには公表論文の確認が必要だ。
文字起こし(英語・自動生成)
Broccoli is a superfood, right? Well, not for everyone. For some people, it's a food to avoid. And today's guest has the data to tell you which group you're in. Welcome to episode number 1043 of the Super Data Science Podcast. I'm your host, John Krohn. Today's guest is Dr. Guru Banavar, co-founder and CTO of Biome, a precision health company that has built what Guru describes as the largest data set on human biology ever collected. About a thousand quadrillion nucleotides of RNA from people in more than 150 countries. Before Viome, Guru was the first VP to lead IBM's Watson AI team. In this episode, he explains why RNA rather than DNA is the key to preventing chronic disease, how Viome's models predict which foods will spike your blood sugar, and why keto dieters look biologically older than vegetarians. Enjoy this interesting episode. This episode of Super Data Science is made possible by Anthropic, Dell, NVIDIA, and Parallel.
Guru, welcome to the Super Data Science podcast. How are you doing today? I'm doing great, John. Thank you very much for having me. We are delighted to have you on the show. When I saw that somebody from Viome could be on the podcast, somebody with a technical background like yours, we snapped up the opportunity, got you on as quickly as possible. I think an important place to start is what is Viome, the company that you work at, say? Yeah, well, Viome is something that I co-founded with a couple of my colleagues. The basic mission and the realization I had about 10 years ago was that chronic disease is such a prevalent thing. Everybody that I know has some kind of chronic disease. And I think 70 or 80 percent of the population of the world has a chronic disease. The problem is that our healthcare system does not really focus too much on the prevention of chronic disease. Because once you get into a chronic disease acute state, you end up having a low quality
of life. You end up basically living through the rest of your life in some kind of a weird situation. You could be highly restricted in your activities, highly restricted in your diet, highly restricted in the kinds of experiences you can have. So if we want to have a long, healthy life, which is what we call a health span, a long health span, what we need to do is be aware of our biology and prevent these chronic diseases. That was the impetus for us to start bio. So what we've done now in the last 10 years or so is we have collected the largest data set of the underlying biology of human beings. Human beings, not animals, which is what a lot of medical researchers and biological researchers do, but we've collected human data for the largest collection of people across the whole planet, which is more than 150 countries
or something around the world. And so with that data set, we are able to understand biology at a level of resolution that we've never been able to do before as humanity. And we have a lot of scientific publications to support this. And because we have that kind of data, we are able to provide really great insights to people about their own biology. We are available direct to consumer or through your doctors as a test that you can send your samples in from home and you can get back these insights about your biology and then also recommendations for your nutrition and other lifestyle factors. And hopefully that will give you an early indication of any chronic disease risks you have or development of those diseases so you can live a long, healthy life. That's what we do at Viome. Yeah, that's I've been familiar with Viome for years because my sister was a huge fan of the business and she loved the results that she got. She thinks that it makes a big difference. So this idea of, so you take, well, there's a stool sample,
which is a fun one to provide um you provide a saliva sample what's the third sample it's a blood sample it's actually it's actually a finger finger prick blood yes yes yes i remember it's like uh yeah some people i think the the blood gets flowing easier than others i was one of the tricky i had this like tricky experience getting like enough blood to flow i know i know i know what you mean now there are now there are easier ways to collect blood than there were even a few years ago. I bet, no doubt. But yeah, I've done that. I've gone through it providing these samples to you. So you get this little kit, you get a little rectangular box in the mail, and it has instructions for how to... Oh, we've got one on screen. Yeah, exactly. Yeah. For people watching the YouTube version, they can see it. And yeah, so it's kind of like a Kleenex, kind of like a flat Kleenex box, and it's got instructions inside of it for how to provide the stool sample, how to provide the blood sample, how to provide the saliva sample,
and then you send it back. It is very easy. I just want to say it is very easy, right? I mean, you just have to get over a little bit of a psychological barrier for doing these things, which a lot of people, you know, they've not done something like this before. But once you get past that point, the three samples are actually very important that we take three samples, John. We'll get into it hopefully about, you know, what the biology of that is and all of that stuff and what the data looks like and what the AI looks like behind it and all that. Let's dig into it. But at a high level, the idea is that it gives us a great sample of what the microbiome. So for listeners that aren't aware, you'll know these data better than me. But, you know, so our body is composed of how many billions of, I mean, I guess trillions because we have like 90 billion brain cells alone. So, yeah, so we must have trillions of cells in our body. but then we also have even more micro microbiome like one 1.3 microbes per every human cell in your
body at this point in time that's what we that's what we think it is on on average but more importantly to be honest with you you have to not just count the number of cells you have to count the number of genes you know so a typical microbe may have a few thousand genes right so the human cell DNA has approximately, let's say, 20,000 genes. Right? But the total number of genes in your overall microbiome in your entire system is like 100 times that. So it's like 2 million genes. So the biological code in your body is like 100x of what your human biological code is. So the critical thing that we made a decision to do is to not just look at the human cells and the human DNA and the human genes, but also look at the microbial cells and the microbial genes, and then put the two together. So there's a huge amount of sort of evolutionary interaction that happens between the microbial genes and the human genes.
So it's all this biochemistry that's happening in your gut, in your mouth, in your blood, and so forth. Every time there is activity in your microbiome, there is a corresponding activity in your human cells. And it actually is a symbiotic relationship. There's a lot of good things that happen on both sides because, you know, we become like a, you know, a large vehicle for all of these microbes to ride along in because they're getting the food they want, they're getting the home they want, all of that stuff. But we get a lot of things back from them. We get very good anti-inflammatory signals. We get vitamins. We get all kinds of things from them. In fact, we know that if somebody does not have a healthy microbiome, they get sick very, very fast. And, you know, a baby inherits more genes from the microbiome of the mom than the human genome of the mom. If they have a natural birth, if they have a natural birth, right? Okay, okay. Given the 100x multiple, that's unsurprising. and very interesting because with what you're saying,
we basically, so Viome has collated research from, I guess, probably every paper you can find related to the microbiome so that you can make associations between these samples that we provide and you can say, okay, given this particular microbiome profile that you have, and you can maybe tell us more about how that profiling works, but based on that profile, we will make recommendations to you in terms of your diet in terms of your lifestyle to have your microbiome look a bit more like the microbiome that the literature suggests is healthiest quote-unquote whatever that means and yeah i guess maybe you'll have to tell us like how you define you know what a healthy person is and how that becomes a target yeah yeah happy to do that so the the most critical thing to understand is that the genes meaning the dna molecules in both your human cells and your microbial cells are basically static, right? So just think about
your own genes, right? So in your genome, let's say you have 20, 22,000 genes, right? So you inherited those genes from your parents, correct? When you were born, you had these 22,000 genes, and when you die, you have the same 22,000 genes. The genes don't change over the course of your life. Yeah, not in a systematic way. Yeah, there's random mutations, but there's also mechanisms to fix those mutations. That's why you actually have redundancy in the genome, right? So, you know, if one of them gets mutated, the other copy gives you the blueprint to actually fix the one that was mutated. So most of the time it gets fixed unless you inherit, in your germline, you inherit a mutation that may cause a genetic disease, okay? And there's a few genetic diseases. There's maybe 10, 15, 20% of the total number of human diseases are genetic diseases because you inherited a mutation and you cannot, you know, do you cannot do anything. You cannot fix it because both copies are mutated and you got it from your, you know, your ancestors and you cannot do anything about it.
Right. But guess what? 80% or more of human diseases are not genetic diseases. They are chronic diseases, which happen not because of DNA, but because of which genes are expressed, meaning which genes turn from DNA into RNA, which, you know, in the in the overall sort of axiom of biology. Right. You go from DNA to RNA to proteins and then eventually downstream you go to metabolites, which proteins and metabolites are the ones that are actually doing the biological work. But the point is, if you want to understand biology, people thought until very recently that DNA is the right way to look at things. But we thought that that's not the right thing to look at because it's too static. What you need to look at, you can you can look at the proteins, which is all the way downstream. But guess what? There's like a half a million or more proteins. And there's it's very chaotic. It's very dynamic.
And it's too much data to understand biology. so don't be too static don't be too dynamic what's the right thing it's the rna it's it's rna is the precursor of proteins because a protein wouldn't happen unless you had rna gene expression from the dna so we decided that we would focus on rna and that's a huge scientific decision by the way most people like 99.9 percent of biotech companies would not focus on the rna so we had to actually focus on a new molecule that we had unique IP for back 10 years ago. From my co-founder, the chief science officer, who came from Los Alamos National Labs, who had worked on RNA technologies for years and years, and had developed the basic laboratory assays, the wet lab assays, that can isolate the RNA molecules and convert them into sequencing data, which is called RNA-seq. So that is a fundamental decision we made. And that decision about focusing on the RNA is critical for understanding chronic disease, by the way.
So I'm going to get back into your question about what is the microbiome profile of a healthy person versus a diseased person. Yeah, just quickly interject to give listeners kind of an idea. I think you did a great job explaining this fundamental biological principle of DNA being transcribed, being copied to make RNA, and then those copies giving the blueprint for how proteins should be structured. And the proteins are actually the things doing the work. The way that I've always thought about RNA is like if you try to have some kind of biological mechanism without the RNA in the middle, it couldn't possibly work because you only in most cases you only have one copy of how the protein should look in the DNA and in practice lots of proteins you're going to want lots and lots of copies of them so you need some way of kind of like photocopying the DNA to have as many photocopies as you're going to need to produce the number of proteins that you want in a given cell or any given individual.
And so the RNA is like these photocopies. And so it gives us a great sense, a great picture at any given time point for any given tissue as to how genes are being expressed because we can count roughly how many photocopies of that gene are being made available. Exactly right. Exactly right. So the photocopies that you mentioned are the number of transcripts. So, you know, some genes are expressed tremendously. Like, you know, there may be like hundreds or even thousands of copies made, whereas some other genes are silent. There's zero copies made. So when someone says that you have an organism in your microbiome, let's say you have an organism like Acromantia mucinifila, it has 3,000 genes. You don't know which of the genes are being expressed at what level and which are the genes that are silent. And it turns out that if the genome over here, like you think of a genome as a long chain, but if the genome is expressed down here, Ackermansia mucinophila can be harmful to you.
I mean, it can go all the way to, let's say, multiple sclerosis and those kinds of diseases. But if it's expressing down here in the genome, it can actually be beneficial for you. okay so it can actually be producing short-chain fatty acids which are anti-inflammatory which can actually help you with chronic disease so knowing that you have acromantium eucinophila and that whole genome is not very useful what you need to know is is this part of the genome being expressed or this part of the genome being expressed because depending on what is being expressed you you can tell whether there is a disease potential or you know disease activity happening or whether you're going to be healthy because you're doing that. So you can actually flip from one role to a different role. It's sort of like, you know, I tell people, it's sort of like you can have a human being in a good environment and they act good. You can have the same human being put in a bad environment. They can act bad. So it's not about what you are born with.
It's about what your behavior is, what you express in the environment that you're in. So that's basically what's going on with microbes as well. So to come back to your question about what is the microbiome profile, what we decided to do was we take the gene expression, the RNA molecules of the human cells in your body through your blood and through the lining of your gut and the lining of your mouth. And then we take the microbial gene expression, which is in your gut and your mouth. Gut has the maximum number of microbes as far as we know in the body. and your mouth is the second largest one. So we decided that you get the microbial activity in your gut, the microbial activity in your mouth, and the connections to the human side, which is through the blood. Because we have those three samples, we get this full picture, top of the tube, bottom of the tube, around the tube, and we also understand the gene expression that's going on. So that's why we are able to kind of develop, You could think of it as a biological snapshot of your entire body.
In the biology world, they call it a systems biology view of your entire body. That's why we have the three samples, stool, blood, and saliva, because we can get a systems biology view of you. So we're not just looking at the microbiome. We're looking at how the microbiome is interacting with your human cells, and that is what determines your overall state of health. and I can go into great detail on what kind of data we get from one or the other. I'll let you ask me which way you want me to go but I will tell you that when you send me three samples we get approximately let me think. If you were to get our ProKit, we get approximately 90 million reads from it and that's the sequencing read, 90 million sequencing reads It's 30, 30, 30. And each sequencing read is approximately 150 nucleotides. So when you make all the multiplications, we are literally looking at, you know,
billions of data points for a given individual. And then you, you know, you multiply that by the amount of individuals or the number of individuals who have sent us the data. And we have the data for all these people using the same advanced metatranscriptomic which is the microbiome RNA plus the human RNA wet lab assay that we are using the amount of data we have is in the order, I think it's getting close to 10 to the 17, 10 to the 17. So it's like 100, 100 peta nucleotides. I'm not talking about bytes here, I'm talking about nucleotides. yeah yeah so and then you can you can you can decide how you want to encode the the nucleotides but the nucleotides is what makes the difference in understanding so i mean you know the dna and rna have the same four nucleotides a ctg but slight variation in the rna uh but you can also convert that into amino acid sequences and so forth but let's not go there um because we don't
want to get into the protein stuff yet but the point is the data set that we have garnered in Viome is humongous, and there is nobody who has actually developed a stack of algorithms to understand that level of data and be able to articulate the insights from an individual human biological profile, which I can get into as much detail as you'd like. As agentic AI adoption accelerates, token costs are rising fast, and more organizations are making the shift to running AI locally. Dell Deskside Agentic AI is built for exactly that, giving you the hardware, software, services, and scalability to run agentic AI workloads right at your desk without compromising on performance or security. Wherever you are in your AI journey, Dell Deskside Agentic AI meets you there. Today's episode is brought to you by Dell and NVIDIA. Yeah, so let's talk about how you determine
what a healthy microbiome is? Because you would have, you know, for those of us, you know, who've been working in data science or analytics for a long time, you know, we kind of have this idea of like, you know, of labeling data. So maybe somehow you determine, okay, this is, you know, this is the microbiome of somebody who's healthy or not healthy. I mean, do you collect those kinds of target variables from your clients or do you use studies primarily or a combination of both? It's a combination of both, but there's also a lot of unsupervised analysis that happens here. And I'll tell you a little bit of how the unsupervised stuff happens. The supervised stuff with the labeling, I think it's pretty straightforward for a technical person listening to the show probably, where you end up having labels. Mainly, you end up having disease labels. And every person who comes in gives us information about their, I mean, if you took the Viome test, you know there's a long questionnaire, right? So,
you give us information about your demographics to start with. Then you give us information about your lifestyle. Then you give us information about your symptoms. You know, if you had, for example, abdominal pain in the last three months, you know, you'd let us know. If you are not able to sleep while you have insomnia, you'd let us know, right? Those kinds of symptoms. but then you also say have you been diagnosed with any diseases and then you say okay here are the medications that i'm on right now here are the surgeries i've had right so that kind of information so we collect all of this and that already gives us the metadata the labels to be able to do various types of call it supervised learning for lack of a better phrase and then we also end up looking at the well-understood biochemistry of the RNA pathways. Let's call it pathways for now. So there's the supervised learning with all the labels that we got,
and then there's the well-understood domain knowledge. So I'll give you an example of the domain knowledge. it's very well known that short-chain fatty acids like butyrate acetate propionate these are the molecules that end up helping us a lot in our inflammation situation so it actually reduces the inflammatory activity in your gut and one of the reasons there's inflammatory activity in the gut is is because you know some of the molecules coming out of these microbes like the gram negative bacteria. There's all these bacteria that can generate these inflammatory molecules like LPS, lipopolysaccharides, which can literally create inflammation in your gut by, you know, think of it as like poking holes in the lining of your gut. So it's, you know, your gut has these cells which have these tight junctions between them. So some of these molecules that come out
of these microbes can actually poke holes in them. And so that becomes something called as leaky gut or intestinal barrier disruption. When that tight junction loosens, stuff starts going back and forth between your gut, which is an anaerobic environment, and your bloodstream, or your tissue, which is many times an aerobic, right? So that's where the oxygen lifts and all that stuff. So when things go from the gut into the blood or to your tissue, that can cause inflammation because that's considered to be a foreign substance that the immune system recruits all kinds of molecules and cells to go attack. So that's inflammation. Or it can also cause oxidative stress inside the gut because oxygen from the outside world can flow through and come back inside the gut. And oxidative stress is also bad for your gut. So that's stressful for your gut. So the point I'm making is that the gut can create inflammation because of some of the molecules that these bacteria are providing. But on the other hand, there are other bacteria that
generate these short-chain fatty acids, the buryates and the acetate and the propionate, that go and fix the tight junctions. So if there's a gap, then it puts it back together and it closes the gap and it actually removes the leaky gap. Okay, so that actually is anti-inflammatory in nature. So inside your gut, there is a kind of a dance or a fight going on between the inflammatory molecules and the anti-inflammatory molecules. And so what we try to determine using many of these AI techniques is what is the balance between the inflammatory activity and the anti-inflammatory activity. If your inflammatory activity is much higher than your anti-inflammatory activity, then we say that your gut is not very healthy because inflammation is the root cause of many kinds of chronic diseases, starting from type 2 diabetes or inflammatory bowel disease, heart disease, brain disease, all kinds of diseases are coming from inflammation. So this determination of whether inflammation is higher or anti-inflammatory activity is higher is a very
important thing. So one simple analysis we do is to say, what is the overall balance of inflammation in your gut? Looking at the inflammatory and anti-inflammatory activity. And in order to do that, you don't have a label. You cannot say, hey, listen, I can tell you the level of butyrate in your gut. Because what happens is as soon as butyrate is generated, it gets absorbed by the gut lining. So you can, there's no technology that can go inside your gut and actually measure the amount of butyrate that's being generated. Okay, there's, I mean, you can take out some stool and you can say, okay, I'll measure the butyrate in the stool, but the butyrate in the stool is just a very, very weak proxy for the amount of butyrate that was being generated because as soon as butyrate is generated, it's absorbed by the gut lining. So you see, you cannot actually measure the amount of Bure, at least not as far as we can do today. So what we do instead is we look at the pathways, the biochemistry pathways that are responsible for producing Bure. And that
is a model that is based on partially on domain knowledge based on an encyclopedia called the Kyoto Encyclopedia of Genes and Genomes, K-E-G-G, KEG, which I'm going to refer to quite a bit. So there's a KEG database, which people can look up if you want, but there's orthologs, meaning there are clusters of genes that the KEG people, which has taken all the PhD and all the research work that has ever happened in the field of biochemistry for the last, I don't know, decades and decades, and they put it together in this encyclopedia. So you can look at the butyrate pathway in KEG and you can say which are all the KOs, the KEG orthologs, that are responsible for the biochemistry of butyrate. And you can recognize those exact KOs in the RNA transcripts that we detect in the wet lab. And then you can build a model for the activity and the covariance of those KOs in that pathway. And so that's an unsupervised model that we built.
And when you say KOs, it's like a genetic knockout. A KO is a keg ortholog. Oh, my apologies. My apologies. A keg ortholog. So keg is the genome encyclopedia that I'm talking about. The ortholog basically means it is a cluster of genes that are responsible for a particular function. So I'm talking, like, for example, I'm talking about, you know, how to create putyrate. So there are a number of KOs that are responsible for creating pure rates. So KOs, keg orthologs, which are, think of them as clusters of genes. Okay, just that's the easiest way to think about it. So there's a cluster of genes that's responsible. There's a cluster of genes that's responsible for something else, a cluster of genes. So we can look at those clusters and we can say, how much activity are those clusters of, I say genes, which are what I really mean is transcripts, because the transcripts are the active form of genes. So I say this cluster of transcripts is creating Buret. I ask how active are that cluster of genes slash enzymes that are creating Buret.
And that is a different kind of unsupervised machine learning models that we built over the last 10 years for all types of biological functions, like literally hundreds of biological functions we've created for this. And we are now having sort of combined larger sets of modeling. I call it a model library that can understand your biology. It's sort of like we have a set of models that can look at the data from your gut and say, here's the state of your gut in terms of its inflammation, in terms of its leakiness, in terms of its oxidative stress, you know, et cetera, et cetera. You know, all of the factors that are responsible for health. We look at all of it and then we say, what is your overall state of health? So going back to your top level question, how can I tell? It's basically we take your data. I mean, we take your sample. We run it through the wet lab and create all these nucleotides and sequencing reads from the sequencing machine. Take the data, create these models. and then we ask the question, are these models telling us that you are in an inflamed state or a not inflamed state?
If you're in an inflamed state, we say, hey, look, your pathway is not looking good over here. You have a risk of disease A, B, and C. So that's the analysis you get if you get a kit from Wyoming and you download our app and you see all the pathway scores and it'll tell you for the 75 pathways that we provide details of, we tell you what is the state of your gut. And based on that, you can decide how healthy you are. We actually compare the state of your gut to a very large population. As you know, we have this hundreds of thousands of people from around the world. So we compare it to a reference population. We say, where do you fall in that reference population? And so we tell you how healthy you are based on that. And then give recommendations on what you can change. So you know there might be a recommendation to say you should be eating less beef or something like that. Correct. And that can correlate with your gut improving. So you could take the test again a year later or something like that. What's the recommended interval for retesting? Six months.
That's based on our scientific study that we did for about 6,000 people. We looked at their gut microbiome and their gene expression for every month over the course of the first year after they took the first test. And we asked ourselves, when is the microbiome going to significantly change from the baseline? And it turns out that, you know, month one, month two, month three, the changes are there, but they're not significant. But by the time you get to month six is when there is a significant change. And that's actually a paper that we published in March this year in the Microbiome Journal, a peer-reviewed article. You can look at the data in there and you can see that the data is dramatically changed by the time you get to around six months. So that's when you want to redo the test so you can see what your new baseline is. Because you see, when you change your lifestyle, like you change your nutritional habits, the microbiome is impacted
by that tremendously. So the microbes themselves kind of readjust, they change the environment in there and so forth. So it takes about six months for us to arrive at the new state. So if you want, I can also tell you how we turned the inflammatory and all those insights into recommendations. For sure. Let's do it. Okay. So it turns out that your food is the best form of medicine. Well, we only know that for a few thousand years, right? Especially when you're healthy and you have low-level activity of potential chronic disease. Okay, so let's say you're interested in improving your sugar response. Okay, you don't want to become diabetic. So you know that you have a potential for being diabetic because a lot of people in your family are diabetics and so on, but you don't want to become diabetic. So what you can do is if you take the biome test, It actually measures the amount of sugar response, glycemic response that you have for every single food in our food database because we know the substrates of the foods, right?
We know the macronutrients. We know how much simple sugars are in there. We know how much complex sugars. We know how much protein is in there. We know how much fat is each type of food. we did a study of 1100 people where we gave them a continuous glucose monitor on their on their arm and we gave them very specific foods for two weeks i mean people were coming into our office in manhattan we sent them back with a bag full of groceries and we said for the next two weeks you're going to eat exactly these foods and then we tracked their continuous glucose response for those two weeks and we did that for 1100 people half of them were in the u.s half of them were in Japan. So just, you know, because we wanted to get an international view of it. And then based on the data we got from the continuous glucose monitor, which is like a curve of your glycemic response, your sugar response for every food, we said, what is the driver of the spikes in your glycemic response versus staying flat? Turns out, you know, we had something like 60, 70,000 meals, data for 60 or 70,000 minutes. We had the microbiome profile. We had the blood profile
of an individual at starting point. And we were able to tell that with approximately 80% accuracy, we were able to tell which foods are going to spike your blood sugar versus spike my blood sugar. So for example, if you eat a banana, your blood sugar may be flat. But if I eat a banana, it can spike up. So there's a difference in your blood sugar and my blood sugar response. For the same food. It's not like the food determines it. It's your biology versus my biology. We learned what is the responsible factors, meaning the pathways in your gut, that are going to determine the spike in the blood sugar. So we have basically a predictive model that says if you eat a banana, your blood is not going to spike. If I eat a banana, it's going to spike. and that is one of the things in which you will know what to eat and what not to eat so our recommendations are based on that model as one example and we have multiple such models in our
model library we have a glycemic response model like i just explained we have an inflammation model like i just explained we have a oxidative stress model like i just explained we have a gas production model like the same kind of methodology. So we do all these models and we say, okay, what are the different responses that this individual is likely to have and which ones are going to improve their health and which ones are going to not improve that. So we put all of that stuff together and we give you recommendations. You spent weeks choosing the right model for your agent. How long did you spend choosing its web search? Agents need reliable and accurate access to the web to do their best work, and that's where Parallel comes in. Parallel is web search built for agents, not people, and it delivers the best quality results at every price and latency tier. Building a voice agent, Parallel Search Turbo answers in about 200 milliseconds for only a dollar per thousand requests. Tackling thorough research, Parallel Search Advanced digs deep to
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That is correct. Thank you for bringing that up. So, you know, biological age is a fascinating topic because, you know, you have lived on this planet for X number of years, and that's, yes, that's one kind of age, chronological age. But how has your biology changed in those years that you've lived here, right? For some people, the disease processes that I was explaining could have accelerated their age. For some other people, they could have actually decelerated the age and they could be actually biologically younger compared to the general population, right? So what we did was we built a biological age model just by looking at, you know, this is actually a supervised model. because you can look at how do you predict the biological age model, and you have an error bar around each prediction, and you can say, okay, how much younger or older are you compared to your biological age? I mean, compared to your chronological age, right? So basically, the error becomes a signal for us because if your biological age turns out to be, let's say, 38,
and you are actually 43 in your chronological age, What it means is that your molecular profile, top to bottom, is more like that of a 38-year-old person rather than a 43-year-old person based on our model. And so that gives you your biological age. So what we did was we took all the people who had declared that they were ketogenic diet users versus, let's say, vegetarian or vegan. Or, you know, we took also disease cohorts like diabetics. And we took people with irritable bowel syndrome, all of those kinds of things. And we said, is there a systematic biological age difference between sort of the baseline and these different diet groups? Turns out people on a keto diet are systematically about a couple of years older than the reference base. and turns out that vegetarian people are systematically a couple of years younger than
their baseline so as a population that this was like you know i think the study we did was something like four thousand i mean there were 100,000 people in the study but there were 4,000 or so vegetarians 3,000 something keto people so these are not small numbers these are large of numbers in the biological science world. So when we told the journal that we had this type of insight, they were like super excited. There were multiple articles that came out in the New Scientist and all that stuff saying, hey, here is an insight into how your diet can impact your aging process and so forth. Brilliant. And so obviously the best way for us to get insights on what we should be doing with improving our gut health would come from taking a biome kit and sending you the results. But it sounds like you might have some tips for our listeners in general in terms of what diet or lifestyle factors they might want to choose to have in order to reduce their microbiome-based biological age.
So first of all, I want to say that the biological age that you get from the biome test is not only on the microbiome, it also looks at your blood. And so it looks at your human cells and all the human gene expression and it looks at the microbiome and it looks at the combination of the two things. There's actually interactions happening between the two, right? So it's your entire system's biology, not only your microbiome, but also your human cells. That's point one. But the second point I want to make is even more important, is that there's really not a lot of generic diet advice I can give you, okay, except for, you know, the basic things like, you know, don't eat too much processed foods because it's highly rich in simple sugars, which are always bad for your glycemic response. Eat a lot more plant-based foods because it has more fibers. By the way, your microbiome loves fibers, and there are different types of fibers, and you want to eat as much fiber as possible in general, but it's not as simple as eat more
fibers. You have to eat specific types of fibers in order to optimize your health. So I'll give you an example. You won't believe it if I told you that broccoli can be an avoid food for some people. When you think that broccoli is a universally healthy food, no, that's not true. It's actually, it has a lot of sulfide producing substrates in broccoli. And if you overeat broccoli and your your gut microbiome is not able to process those sulfites and it's generating too much hydrogen sulfide gas in your gut, it actually increases the amount of inflammation in your gut and can create bad lining of the gut and increase your propensity for disease. So don't just assume that, you know, broccoli is great for me and eat a lot of broccoli. You want to, when you take the biome test, when we measure the sulfide, hydrogen sulfide production pathways in your gut, we can
tell you whether broccoli is a superfood for you or an avoid food for you. Same thing, I think you mentioned about red meat, like beef, right? There's a lot of generic advice that says, hey, don't eat red meat. Guess what? It's not true. There's no such thing as a universally bad food. For something like you know 60 percent of the people red meat which has carnitine in it can turn into TMA or trimethylamine which can if it translocates from your gut to your blood can get converted into trimethylamine oxide TMAO in your liver and then it can create heart disease okay that's for let's say 60 percent of the people and then for 40 percent of the people there's no problem because your gut microbiome is able to handle the carnitine and metabolize the carnitine in such a way that it doesn't produce the TMA. And the Viome test can actually measure the amount of TMA that's activity that's present in your gut. So the Viome test can tell you is red meat good for
you or not good for you. And you wouldn't know just by saying, oh, you know what, I love red meat. Okay, but that's not good enough. You need to know whether red meat is helping you or hurting you and maybe it's helping you. But the only way to know is to take the bio test and then say, okay, am I generating the TMA compounds or am I not generating the TMA compounds? And so that's the kind of thing. There's no such thing as a universally healthy or unhealthy food, except the very generic thing like don't eat processed foods. Okay. Right. Other than that, you better understand your biology in order to be able to optimize your health. So that's the basic message I want to give the listeners here. Yeah, I mean, so yeah, as I said, the biome test is the best way to find out, but at least, yeah, we have the ultra-processed foods. We can't kid ourselves. We need to be avoiding those as much as we can. Yeah. So, Guru, we've talked a lot about the data. We've talked a lot about insights that you can glean from the data that you have. And we've talked kind of at a high level about the models that you have.
When you talk about these models, you must have lots of different kinds of data models uh at biome but i think we picked up in our research that you've said previously how and it actually you said it earlier in this episode how working with these kinds of data so microbiome data as well as human data you know we talked about some of the labels that we have demographic data disease state data that you have on your population. You talked about the KEG orthologs and the KEG databases, all these different kinds of data types. And some of them are sequences. And so maybe, you know, there's something kind of like, in some cases, large language models that we might have someday. But it seems to me like the kinds of models that you would be building in Viome would be quite different from the LLMs that we're mostly familiar with today as data scientists and AI engineers. Yeah, yeah. So, look, this is a pretty big topic, but I'll try to give a summary of it.
The data type that we use in Viome is molecular data, fundamentally, right? And molecular data, I've already mentioned that these are nucleotides. In the case of transcriptomes and metatranscriptomes, the RNA molecules, they're nucleotides. Yeah, yeah. And so to kind of, to give people, you know, people might be familiar with this idea, if we were talking about DNA, you have these four possible letters of the DNA alphabet. ATCG. ATCG, exactly. And then with these RNA photocopies that are made of the DNA, when a gene is going to be expressed, when it's going to be turned into some kind of functional protein that's doing work in your body, those photocopies, they have an analogous, if I remember correctly, three of the four letters are the same, and then one is a different one. But it's the same kind of idea. These four different possible letters in that it's like having a four-letter alphabet that spells out how proteins should be built downstream. Exactly. It turns out that every nucleotide or sequence of nucleotides can be converted into an amino acid.
And there are 20 amino acids that we know of that can then be combined in very, very long sequences and folded back in 3D space to create proteins. That's kind of the biological process that happens, right? So every step of this requires a different type of modeling technique because the data is so different than language data. So language data, like text on the Internet, as you all know, is primarily a sequential data type, right? You know, you have to, you know, transformers, for example, are looking at a context window and they have this attention head. And, you know, looking at everything that's going on, the interaction of every token with every other token in the context window, you're able to kind of create a model for the best next token, given where your head is, so to speak, right? That type of view may or may not work in biology in a lot of cases, right? So it turns out that when you think about AlphaFold, I'll mention AlphaFold as an example of a great biological model.
John, I don't know if you have focused on AlphaFold at all. In my mind, it's one of the biggest AI inventions in biology that has resulted in the Nobel Prize in the last couple of years. Right. That invention of AlphaFold created such a major transformation in the field of biology and medicine. And it is partially based on transformers, but it's also based on a huge amount of domain knowledge. You can think of a harness kind of thing, which is looking at all these enzymes that are very well known and and sequences of amino acids that are very well understood. all of the data that the scientific community has created and put that as an overlay on top of the basic understanding of the sequence of amino acids that are required to create the model that performs so well in the 3D folding structure of proteins. That's alpha-4. But at Viome,
we have something that is very analogous, but it's not for proteins, rather it's for transcripts, meaning it's for RNA sequences, both from the microbiome and from the human gene expression, where you have different aspects of biology that are modeled by slightly different model types. And then those models are all essentially strung together to create an overall picture of the transcriptional state or the metatranscriptional state of an individual, which means what are the RNA molecules likely to be doing when they get converted into proteins. Okay, so to be more direct, I will say that the dimensionality of the data for your technical audience, the dimensionality of the microbiome data is humongous. It's in the millions. Just because there's so many different genes coming from the microbes that could be expressed.
So if you think of the matrix of data, you think of it as a very wide data matrix and kind of not very deep, right? I mean, you can have maybe a few million rows, but you have tens of millions of columns in the matrix. That's the data set that we're dealing with when you're trying to understand metatranscriptomic data, right? And in that data type, you have to apply different techniques. There are some techniques from the transformer world that we can apply, even in the world of metatranscriptomics, But there are a lot of other techniques like, you know, the supervised models, the standard sort of PCA, ICA, NMF, NMF-KL, those kinds of unsupervised model types that you have to apply. And I'm actually very proud of one of the discovery engines we've built at Biome. Let me just mention that very briefly, where if you end up having a functional description of some biology that you're looking for,
this discovery engine goes out into a search space of something like 10 to the power 80 different models, which is 10 to the power 80 is the number of atoms in the universe, right? So that's a humongous space. Classic comparison. Yeah, so 10 to the power 80, so you can sort of think about that search space and you've got to sort of find one model in that entire space which captures the biology of that particular function that you're trying to model. So we have a discovery engine that does that. So essentially what we do is we look at all the possible models and we pick the right models for the biology that we're interested in, and then we validate it against the cohorts that we built from the labels that we've gathered. And as a result of that, we pick up the model library, string them together, understand the biology. So it's a pretty complex domain-specific process,
which takes the best tools available in the AI toolkit, so to speak, including transformers, and applies them in the context of understanding an individual's biology given the metatransactomic data that we have. So that's kind of the high-level view of it. But we've written several papers on this. So if somebody wants to understand how we build some of the unsupervised models, there's two papers. One of them is in Structural Biotechnology Journal, and there are other models that we've built that has gone into more disease-specific journals like BMC Gastroenterology and so forth for specific disease-oriented models. And we continuously write papers. And we also have a lot of white papers and stuff like that. So I encourage you to look up our papers and understand the AI techniques that we use. It's cool that you're doing that. You don't have to. So it's nice that you're giving something back to the public here as well.
What's the team like? Just one thing. I think the health domain and the biology domain is different from other domains like finance and other places where there's a public health consideration, you know, in terms of compliance, in terms of transparency. There's very different expectations. So when we do the analysis and we create these models and we do the validation, I think it's very important for us to put out the validation data for the public to see, because every compliance and regulatory organization is looking for that type of validation data. So I just want to be clear that we are fundamental believers in publishing the data. Claude Cowork now runs in the cloud, and that's changed how I work. Recently, I asked Cowork to pull my scattered notes from Gmail and Google Drive into a research brief for an upcoming podcast guest. Then I closed my laptop and headed out. I checked in from my phone on the subway, and Claude was still going strong. By the time I got home, a polished, well-cited brief was waiting for me. Claude is the AI for problem solvers.
It's the collaborator that understands your entire workflow and thinks with you, not for you. Whether you're debugging code at midnight, building a financial model, or strategizing your next business move, Claude extends your thinking to tackle the problems that matter. Ready to have an AI that can tackle real work? Try Claude Cowork today on any pay plan at Claude.ai slash superdata. That's Claude.ai slash superdata. And check out Claude Pro, which includes access to all the features mentioned in today's episode. Claude.ai slash superdata well then in that case it's not so nice of you it just yeah compliance but no it great that you give our listeners something to dig into and all of your clients something to dig into the public in general to allow us to advance and to have more insights on what we can be doing to advance our health. What is the team like at Viome? So you're CTO there doing all this research.
I know you're based in New York. Is Viome based in New York? I don't actually usually ask that question, but somehow, you know, now hearing about all this, you know, paper output and obviously all the research that you're doing, I'm just kind of curious about what the team is like over there. Yeah, good question. So we have two teams. One is what we call the wet lab team, which is looking at the biochemistry and the assay development in the laboratory and so forth and the validation and all of that stuff. There's another team that we call the dry lab. And the dry lab is where we take the data and turn that into health and disease insights. And then the recommendations and, you know, potential interventions and everything to address the disease issues. Right. So broadly speaking, we call it the dry lab. Now, a dry lab in the world of biology and health care consists of a lot of multidisciplinary people. So we have probably a few AI machine learning people, like let's say half a dozen.
But we have an equal number of systems biologists and molecular scientists who are able to turn their knowledge into computational insights. So, for example, they're the ones that decide what kinds of cohorts are relevant for a particular biological function. And they need to understand how to do the data analysis for all of those things. So these are computational biologists, so to speak. And then there are a number of clinical people who are able to validate and say, hey, this makes sense. And this doesn't make so much sense. Right. So you think of this dry lab as consisting of the hardcore AI machine learning people and then the computational biology people and then the clinical people. Right. So it's a combination of all of these three that are able to kind of feed back to each other what makes sense and what doesn't make sense. And now we have this automated, I call it discovery engine, which has now been running in our cloud for years and years.
So we have discovered so many interesting new models for the biology that we would not have done that a few years ago if we did not have the advanced algorithmic techniques that we've been using. So, you know, I would say that there's autonomous discovery going on in Viome in addition to the team that is kind of interpreting it, validating it, setting up the discovery models and so on and so forth. So that's more or less the structure of the team. Cool. Yeah. By the way, I also just should say for those people who are interested, we also have an engineering team that does the front-end app engineering and the back-end and sort of the user interface and all of that stuff. I was not even counting that. I was just thinking about the wet lab and the dry lab, which is doing the hardcore scientific work. For sure. For our listeners, who I think we probably skew, actually, we do have lots of kind of software engineers that would be interested in doing the front-end development as well. But since, you know, it's kind of, we've been mostly in this episode talking about the models,
the AI models for understanding the gut biome and the relationship to health. For people who want to be doing that kind of work, what kind of background should they have to do it at Biome or somewhere else? Yeah, great question. Great question. So, you know, computational biology is an extremely rare skill, meaning that you have to have enough knowledge of biology and biochemistry if possible to be able to make judgment calls when you need to, but you also need to have a lot of computational experience, meaning you need to understand fundamental algorithms and all the new, call it, methods that are available. For example, everything from how do you analyze clinical study data all the way to how do you do discovery and optimization in a very large-scale data set, right? So people who are able to stretch from one of these two domains to the other, okay, are the ones that are going to be most successful in biotech and health tech, or maybe even I should call them tech bio companies, meaning the technology is kind of like the fundamental thing.
We are applying that to biology, right? So if you're just good at AI machine learning technology, that might not cut it. You need to be able to stretch into the biology. and if you're just good with biology and you're a wet lab scientist, that's not going to cut it. You need to be able to stretch into the computational side. So people who are able to do that stretching from one direction or the other, those are the people that are likely to succeed in the kind of world that Biome lives in. Really cool. I'm sure there are lots of listeners who would love to be doing that kind of impactful work for sure. Now, something that we haven't talked about at all in this episode is your background. So it looks like you co-founded Viome almost 10 years ago in 2017. But before that, you had some pretty interesting roles as well. So if my research is to be understood correctly, you actually led, you were the pioneer of the IBM Watson program, right? I was the first vice president leading the IBM Watson AI team at the Watson Research Center in upstate New York in Yorktown Heights.
the headquarters of IBM research. And I was really fortunate to work with some incredible minds who developed a lot of different techniques, including the famous Jeopardy example of AI. This was well before. That's the canonical first instance of Watson being applied, right? Correct. Having a Jeopardy playing machine was the first big deal. Yeah, and actually, I had people in the team who were coming from the deep blue time back in the day when we built the chess machine and beat Gary Kasparov, right? So we had people from all those different backgrounds, incredible, incredible teams. So I was very fortunate to be working with all of those guys. and I also have to say that I've been fortunate to apply AI in many domains, not only healthcare but also in financial services, manufacturing, education, and so on and so forth. But I just love life sciences the most, and I decided at one point in time
that that's where I want to spend the rest of my life, both for personal reasons and for sort of global impact reasons. that's where I thought I would be most excited and impactful to work in. It certainly sounds like you've learned a lot about the field. You know it up and down. I mean, I guess 10 years working in this space, you've learned a lot from your chief science officer, co-founder, and all the other folks there. Oh, my goodness. I mean, the reason I love working at Viome is precisely because I learn something new every single day. And this field of life sciences is just an unlimited source of new insights and interesting applications and impact for a lot of people. So I really live to learn. Yeah, we've also pulled out from our research that it's not just about learning. It's also, you know, you're into experiencing all kinds of things that a human can experience. So you've done the New York City Marathon. You know, you're a big athlete. you're also a composer and songwriter
so you released an independent studio album called Rise 8 Times which it sounds like it comes from the classic Japanese proverb fall 7 times, rise 8 times tell us about that album you've done your research, thank you for that you wouldn't believe we scratched the surface I'm asking you like 1% we have an amazing researcher named Serge Massis who's an incredible data scientist in his own right and we are super lucky to have him doing the research for the show So I get tons here to ask about. Seriously, we got into 1% of the questions related to biome and molecular biology. I'd love to come back, John. I'd love to come back and talk more about it. We'll have to record in person since we're both in New York. Yes. But, yeah, so tell us, like when you compose and write songs, like what instruments do you play and how do you compose? What is the style of Rise 8 Times? It's a very eclectic style. And I love many different types of music. Of course, I grew up in a very Indian, you know, classical kind of background, music background.
My parents were both the classical musicians and so forth. Oh, really? Yeah, yeah, yeah. And then, I mean, hobbies. Okay, not professional, but they were very serious about it. And I come from a musical family, so to speak. But when I came to the U.S., I fell in love with the jazz tradition here. And so I have spent a lot of time playing in impromptu jazz bands and other places. New York City is the best place to be doing something like that. And then I spent a lot of years in Brazil, and I ended up loving the Brazilian style of music, especially samba. So I brought in that style. My wife happens to be from Eastern Europe, so I also love the Balkan style of music, which has these very interesting sort of offbeat 7-8s, 9-8s, sort of 11-8s, 13-8s types of rhythms. So put all that stuff together, it's a really eclectic mix of things. So I can't even put my finger and say this is the one style.
It is just all over the place, but I try to pull everything in. And so, for example, in the jazz bands, what instrument do you play in the jazz bands? Oh, I play the guitar, but I also kind of have previously played drums a little bit and flute a little bit and so forth. But guitar is my main instrument, yes. Nice. Really cool, Guru. All right. Well, before we wrap up, I ask all of my guests for book recommendation. And I know since I mentioned that to you before we started recording, you have a lot to say on that topic. Well, listen, I'm going to give you not one but two books because I love both of them so much. the first one is something that I'm super excited about right now it is called 100 Years of Solitude by Gabriel Marquez he is the Nobel Prize winner for this book it is about Colombia and it's about a 100 year period where Colombia went through a lot of changes actually a fictional world but it has just been turned into a Netflix series
and I'm watching that right now it has always been my favorite book I think I've read that like five times because I love the style of that book. It's called Magical Realism. Beautiful, beautiful book. So I would recommend that highly. That's number one for people who love fiction. And for people who love the science part of what I talked about, there is a book by the Nobel Prize winner in the world of RNA. His name is Tom Keck, and his book is called The Catalyst. and it is about the, I would call it the magical properties of RNA. I can't explain it in any other way because, you know, we talked about DNA, RNA, protein, John, but it turns out that RNA being the fundamental building block of life, turns out, can behave like DNA in some cases, can behave like proteins in other cases. So it actually puts on multiple sort of a polymorphism type of role in biology.
And it turns out because of that property, people think that that was the first molecule that was ever evolved from the biochemistry of the ancient, ancient planet Earth. So that was the very first molecule that then evolved into becoming DNA and proteins and all that stuff. So RNA is the primordial molecule, so to speak. So, I mean, that's just such a fun thing to learn about. And all the properties of RNA, the splicing properties and everything that Tom Keck discovered when he got his Nobel Prize. I love that book, Catalyst. So those are your two books. Hey, hey, this is your host, John Crone. In addition to hosting this podcast, did you know that I run an AI consulting firm called Y-Carrot? Yes, that's the letter Y and the deliciously crunchy veggie. at YCaret our team pairs decades of ml and software engineering experience with recognized expertise in the latest ai techniques such as all the key generative and agentic approaches from problem scoping and proof of concept through to high volume production deployments we've got
you covered at every stage of the ai project life cycle to learn more head to ycarat.com from there you can click partner with us to give us some context on how we can help We're looking forward to hearing from you. Again, that's Y-C-A-R-R-O-T dot com. Fantastic. Thank you so much. The Magical Realism book and the Catalyst book. We'll have both of those in the show notes. Also for our show notes guru, how should people follow you or Viome for your brilliant thoughts after this episode? Ah, for example, I know we didn't even see a great example. something that came up in the research that we didn't even get to mention is that I know you have your own podcast, Two PhDs on a Pod. Thank you very much. Thank you very much. So please come watch Two PhDs on a Pod. Momo and I talk about all health science topics. I talk about AI, talk about applications to health. We talk about the fundamentals of many different biological
processes that I believe everybody should learn about and nutrition and lifestyle and very practical advice. So that's one. The other is please connect with me on LinkedIn. That's where I tend to live the most and learn the most as well. So please connect with me and see whether some of these episodes that we do on the podcast or the papers that we write or the other blogs and other things that I write are also announced over there and see if those are interesting to you and we can have conversations around that. So those would be the two places I would say people can learn more about what we do. Fantastic. Thank you, Guru. Yeah, LinkedIn seems to be the place to be for most of my guests on the show these days. Unsurprising to find you there as well. Being active. Thank you so much for taking the time. And yeah, hopefully we can arrange, you know, the not too distant future to be doing another episode and get through the small chunk of the remaining 99% of molecular biology topics that
We prepared for you. Thank you so much, John. This has been such a fun episode for me and a fun discussion, and I'd love to come back and talk more. Absolutely fascinating episode today. In it, Dr. Guru detailed why Viome focuses on RNA analysis. DNA is too static and proteins are too chaotic, while RNA shows which genes are being expressed in your body in an individual cell right now. He talks about how your gut is a constant tug of war between inflammatory and anti-inflammatory molecules and why that balance underlies so many chronic diseases. He talks about how apart from avoiding processed foods, no food is universally healthy or unhealthy. Broccoli or red meat can help one person and harm another. And he talks about why computational biology is such a rare skill. If you'd like to be one, be a computational biologist, the people who thrive in the field can stretch from AI into biology or the other way around, from biology into AI. As always, you can get all the show notes, including the transcript for this episode,
the video recording, any materials mentioned on the show, the URLs for Guru's social media profiles, as well as my own at superdatascience.com slash 1043. Yes, that's today's episode number, number 1043. And if you'd like to engage with me in person, as opposed to just through social media, I'd Love to meet you in real life at the Open Data Science Conference's AI for Work Summit, which is running from December 2nd to 3rd in Midtown Manhattan. It's a conference focused on building AI agents and applications for your everyday work. There will be workshops for hands-on practitioners as well as no-code workshops for more business-oriented folks. I'll be delivering the opening keynote on how to thrive in the agentic AI era. Hope to see you there in my hometown. All right. Thanks to everyone on the Super Data Science Podcast team. our podcast manager, Sonia Breivich, media editor, Mario Pombo, partnerships manager, Natalie Zajski, researcher, Serge Massis, and our founder, Kirill Aromenko. Thanks to all of them for producing another fascinating episode for us today, for enabling that super team to create this free podcast for you.
We are deeply grateful to our sponsors. You can support this show by checking out our sponsors' links, which you can find in the show notes. And if you'd ever like to sponsor an episode yourself, You can see all the details on that at johncrone.com slash podcast. Otherwise, please share this episode with someone else who would be very interested in the data science and AI behind health and wellness. Review the episode on your favorite podcasting platform. Subscribe if you're not already a subscriber. But most importantly, just keep on tuning in. I'm so grateful to have you listening. And I hope I can continue to make episodes you love for years and years to come. Until next time, keep on rocking it out there, and I'm looking forward to enjoying another round of this Super Data Science Podcast with you very soon.
番組の概要欄(原文)
In Episode #1043, Dr. Guru Banavar (Founding CTO of Viome) joins Jon Krohn for a technical masterclass on the biology inside your gut. Viome has assembled what Guru calls the largest dataset on human biology ever collected, roughly 100 quadrillion nucleotides of RNA from people in more than 150 countries, and uses it to tell individuals which foods help them and which harm them. Before Viome, Guru was the first VP to lead IBM's Watson AI team, and he holds a PhD in computer science from the University of Utah. In this episode, he explains why RNA rather than DNA holds the key to chronic disease, how a continuous-glucose study of 1,100 people became a predictive model for your blood sugar, why keto dieters come out biologically older than vegetarians, and what makes computational biology such a rare skill. Additional materials: www.superdatascience.com/1043 Interested in sponsoring a SuperDataScience Podcast episode? Email natalie@superdatascience.com for sponsorship information. In this episode you will learn: (00:09:02) Why RNA rather than DNA (00:21:24) The tug-of-war inside your gut (00:31:15) Predicting which foods spike your blood sugar (00:35:22) Biological age, keto diets and vegetarians (00:55:33) What it takes to be a computational biologist
出典・この記事について
- 番組
- Super Data Science: ML & AI Podcast with Jon Krohn(Jon Krohn)
- 元の回
- 1043: AI-Powered Precision Nutrition, with Viome’s Dr. Guru Banavar
- 配信日
- 要約作成日
- 公式サイト
- www.superdatascience.com/podcast
この要約・解説記事は、元の音声を文字起こしした内容をもとに AI(Claude)が日本語で作成したものです。 固有名詞や数値に誤りを含む場合があるため、正確な内容は元の音声でご確認ください。制作方法について
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